Its Cupcake Time,..

I had to try cupcakes today

,when i saw the recipe here,i followed the same recipe without any change

for icing

recipe source my cake book

ingredient

two egg white

two drops of glycerine

lemon juice

350gm sugar

for decoration

food colour raspberry red,green and yellow

edible coloured bead

silver balls

coloured vermicelli

fudge frosting

chocolate vermicelli

preparation

beat the egg white till stiff

add sugar,glycerine and lemon juice and beat further for a minute

tint the icing with different colours and keep aside

to decorate 

spread the icing on the cupcakes

top with decoration of choice.

These cupcakes are off for Bake off Event. 

Enjoy the platter frens,..cee u all soon,,btw its raining here finally,,,:-)