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Sunday, March 30, 2008

Ghee bhath from bengali kitchen

THIS RECIPE IS FOR THE RCI BENGAL HOSTED BY Sandeepa
Recipe name - Ghee bath
ingredients
basmati rice cooked two cups
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ghee/clarified butter 3tbsp
cloves 4
cinnamon 2
bayleaves 2
black peppercorn 3
salt
procedure
heat the clarified butter ,saute the cloves,cinnamon,bayleaves and peppercorns for a few seconds.

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add the rice and saute for 1 minute
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add salt and serve hot.

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