todays special - Pear Cake for Mothers Day

Today was just  like any other day or any other weekend
the only difference was that i paired my morning coffee with coconut cake

smeared the coconut cake with a rich layer of kaya
and sipped the coffee and relished the cake till the last crumb
and thus started the day sipping coffee,reading Blogs and teaching Advay ...

Today was just like any other day ,the chores were the same
i didnt had a minute to spare or breath
still I managed to bake this cake
just because today was Mothers Day,,,:-)

Wish all the Gorgeous Moms out there in Blogosphere A very happy Mothers Day ,..

Few days back i was discussing something about Mothers Day with Hubby,
Advay who was sitting there said ," I know what happens on Mothers Day"
Me - "how come ?"
Advay - " flower and card is given to Mummy "
Me - " But who told you ,i never discussed Mothers Day with you "
Advay - "Mam told ."
Me - " so will u get card for me ."
Advay - " yes i will..."
and thus he got this sweet card on Friday which he did in the craft class in his school this sweet card  really made my day,..

Recipe Name Pear Cake

Preparation time 10 mins
Recipe inspired from Not Quite Nigella
Baking time 20 mins
Baking temperature 100 degree centigrade
followed the recipe without any change,
altered the quantity of sugar from three fourth cup to half cup,

Linking this post to
The Weekly Story week 78 hosted by Colours Dekor.
thats all friends,wish you all Happy Week Ahead
Take care and Happy Blogging ,
heres a slice for you guys too,..

cheers

Eggless Coconut Cake for the Weekend

For me Friday means
 planning for the weekend
so today i baked this yummy cake
which i had bookmarked few days back
perfect to start a lazy day
with a mug full of Nescafe

Recipe Name Eggless Coconut Cake
Recipe inspired from Paaka Shaale
preparation time 10 mins
baking time 15 mins
Ingredient 
Dry Ingredient
All purpose flour one and a half cup
baking powder one tsp
baking soda half tsp
salt half tsp
dessicated coconut half cup
Wet Ingredient
Coconut milk one cup
oil 5 tbsp
sugar three fourth cup
curd one fourth cup
vanilla essence half tsp
cardamom crushed two
Preparation
preheat the oven to 100 degree centigrade
line a 8 inch cake pan and keep aside.
Procedure
In a mixing bowl strain and mix all the dry ingredients except dessicated coconut ,add dessicated coconut and keep aside.
In another bowl add oil followed by coconut milk,sugar,curd,vanilla essence and cardamom,stir everything together
add the dry ingredient to the wet ingredient and stir everything together,
pour the batter into the prepared pan and bake till a tooth pick inserted comes out clean.

Thats all friends,wish you all Happy Weekend Ahead
take care and happy blogging,..:-)