Of the train journeys and Pori with Aloo Bhaji,...;-)

Its been so long since i had this,

this meal reminds me of
the train journeys  when some 10 to 15
of us  would  travel together
when as soon as we were setteled
paper would be passed to us
which would have poori sabzi
and occasionaly chutney.
talking,chatting we would devour our meal
relishing each bite till we finish,..:-)

Recipe of Aloo bhaji/aloo sabzi blogged here
Recipe of Dhania Chutney blogged here
Linking this post to Kids Delight Street Food hosted by Srivalli .
Thats all friends,see you all soon,
take care and happy blogging,..
                            

Aloo Sabzi- perfect with puri

this recipe can be enjoyed with puri or kachori,dry recipe tastes good and can be cooked and packed easily when travelling,pack some green chillies,onion and pickle along with puri.,,and have with the chai.....its.....:-) well without wasting time let me tell you the recipe for two people...u can increase the quantity if more people involved.-
Recipe name Aloo Bhazi,
ingredients-
boiled potatao mediunm sized two chopped into square pieces
dried red chilli 4
fenugreek seeds one teaspoon
asafoetida pinch
turmeric powder one teaspoon
red chilli powder one teaspoon
salt according to your taste
cooking oil according to your need one teasppon will do
procedure-
heat oin in nonstick kadai,once warm enough add fenugreek seeds followed by dry red chillies.and astafoetida,..once you hear the splutter sound add boiled potato followed by turmeric powder,red chili powder,and salt...keep stirring,till potato starts turning brown,...thats all....enjoy with hot puri,pickle green chilli and onion,,,,,