this post is about Holi

This post is about today
Have lots to say
But will say another day
This post is about colours
Which we would throw
On another
This post is about food
Thinking of which makes
Me drool
This post is about memories
Which is now stories
Treasured & cherished
This post is about relationships
Which is still not broken
Joined in mismatched fragments
This post is to help me
To drive away the pain
So that I can be healed in
A beautiful way .

Hello friends the above verse says all sharing with you all few Holi delicacies prepared at home in Lyon
Just like every year prepared Ghujia /ghuzia at home traditional holi delicacy

Khoa air flown from India made it more special

 

And for holi brunch cooked panchphoran wale aallo & ajwain kachodi

and some pics of the traditional meal cooked at home in India
Jackfruit Curry

Dahi Wada

 

 

Mathri & Namkin

 

Imli Chutney

 

Pua

 

Pakhodi

Recipe of Ghujia/ghuzia blogged here

Recipe of Dahi Wada blogged here

Recipe of tamarind chutney blogged here

Recipe of Jackfruit curry blogged here

Recipe of Ajwain Kachodi blogged here

Recipe of Pua blogged here

Recipe of Mathri blogged here

Recipe of Pakhodi blogged here

Linking this post to #recipeoftheweek event hosted by A mummy too.

Wish all the readers of Asan Khana Happy Hopi 2015

Take care & happy blogging

Please read poem on India's Daughter written on my

Other blog notyet100hub

Indian Veg Thali with Lacha Paratha and Panchphoran spiced potatoes

Last weekend was pretty hectic,with hubby away on conference I had to manage home and Advay alone,so the weekend was spent helping him with his homework

 ,taking him for the art

 and dance classs

 and entertaining him

 so that he doesn't miss his father.

Coming back to todays post sharing with you all  simple meal of

lacha paratha with potato sabzji and a bowl of curd.This meal is my favorite as the warm parathas taste best with the fried alloo spiced with the panch phoran and to complete the meal a bowl of curd.
Lacha paratha recipe is inspired from what I saw at my friends place while she was preparing the same ,I will just share a pictorial how I prepared

panchphoran wale alloo/ boiled potato tempered with spices recipe is inspired from Srivalli's Blog  .She has shared  how to prepare panch phoran /bengali spice mix here 

Thanks a ton Srivalli for sharing the recipe.We relished the meal like anything.
Linking this post to
The Weekly Story Week 5 hosted by Colours Dekor.
Thats all guys,wish you all happy week ahead,..
take cake and happy blogging.