Monday, January 17, 2011

Thali with Stir fried Cauliflower with Poatatoes and Tadka Dal

I have never prepared cauliflower without onions,so one noon when i didnt had onions I asked my sister for recipe,she told me this simple stir fried recipe of Cauliflower with Potato

Recipe Name Stir fried Cauliflower with potato
Recipe source Neha ( my sis )
Preparation time 15 mins
Cooking time20 mins
Cauliflower florets chopped and kept in hot water for 10mins one cup
Potato peeled and chopped one
green chili two
cumin seeds half tsp
asafoetida pinch
salt as per taste
turmeric powder pinch
red chili powder pinch
kasoori methi one tsp
oil to cook
Heat oil in non stick wok
add cumin seeds,followed by asafoetida seeds
let it splutter add green chili and lower the flame
add chopped potatoes,salt ,red chili and turmeric powder
fry for five minutes and add cauliflower and kasoori methi
cover and cook on low flame
add two tbsp of water and let it simmer till its done.
serve warm .
For Tadka Dal
Ingredient needed
Cooked toor dal
cumin seeds half tsp
garlic clove chopped two
green chili one chopped
ghee half tsp
Heat ghee in a wok
add cumin seeds and asafoetida
let it splutter and lower the flame
add chopped garlic and green chili
fry for a minute
add the temperring to the cooked dal.
serve warm.
Linking this post to
- Complete my thali event hosted by PJ of Seduce your tastebuds ,event started by Jagruti of Joy of cooking.
- My legume love affair  31 hosted this month by Briciole ,evet started by Susan of The well seasoned cook.
Thats all friends,wish you all happy week ahead,and ya Happy Blogging...