When i first heard about Bloggeraid from Sunshinemoms blog few months back without thinkin twice i joined the community because the aim of the community is to make difference in life of lesser priviledged people.
Thanks Ivy,Bellini and Giz for taking the initiative for the cause.
Today is first day of Ramnavmi which is nine day long festival celebrated in northern India to celebrate the birth of Lord Ram,
I still have faint memories of the festival celebration at my hometown when i was in school,asthami night preparations used to start for thepooja of the deities .
on navmi morning early at 5am i could smell aroma of freshly prepared Bakheer and Dal ki poori which was prepared as prasad to be offered to goddess Durga.Whole night of asthami my dadi,mother and aunt would prepare dal ki poori and bakheer so that early morning of navmi they could do the offering to the deity and break the fast of ashthami.
So my contribution for Blogger aid Cookbook is my dadis recipe of Bakheer,as per te rule i am not sharing the recipe just the pic.
Blogger aid cookbook is fundraiser programme,selected recipes will be published in a cookbook and the proceeds from the sale will go to School Meal Program,a program of The World Food Programme(WFP),the united nations frontline agency.If interested o contribute click here for details.
And ya before i forget Wish all the readers of Asankhana Happy Ugadi,Gudi Padwa and Ram Navmi.
24 comments:
Sounds interesting, never heard of this dessert. Will be back for recipe! :)
Bakheer and dal puri....umm....sun ke hi maja aa gaya....ahh dear...lovely...memories flashing ...I feel like making it now bakheer
I've heard about this recipe and always wanted to try it.. Can't wait to buy the book now :)
Beautiful entry and wish u Happy Ugadi to u and ur family :)
love those little silver bowls~ and yeah, Happy Ugadi and Ram Navmi to you too!
thatz a nice gesture. waiting for the recipe
Wish you too you a very happy ugadi!
bhakheer is new to me..Its so nice of you to contribute a traditional recipe for bloggeraid..Looking forward for the recipe :)
I haven't heard of this kheer but Dadiji's recipe has to be good! Will wait for this one!
Thats a interesting n fabulous entry..Happy Ugadi!
Lovely click...never heard of it but sounds interesting.
lovely dessert
I've never heard of this. Will wait for the recipe :)
lovely bowl and presentation.. when is the recipe coming out ?
Looks intriguing Priya..Love those bowls n arrangement..:)
Looks lovely!
Thats new to me..looks yummy..awaiting the recipe
Thank you for this delicious recipe for the BloggerAid cookbook and for raising awareness.
So lovely desert. Happy Ugadi to u and ur family.
Hope the recipe makes in to the cookbook,looks tempting:)
Nice pictures and nice choice for bloggeraid!
Wishing you and ur family Happy Navratri.....Bakheer is new for me...but sounds interesting
Impressive selection of dishes... I am on my first visit lovely blog...
Beautiful Pics
Wow looks yum. No updates since long..
Post a Comment