Sunday, May 03, 2009

Moroccan Rice Pudding

Never thought could prepare kheer in Badam milk,when i saw the recipe of Moroccan Rice Pudding in my mediterranean cookbook i thought of giving it a try,preparation is quiet simple and easy,..i have varied the ingredient depending on my need ,the measurement below is the exact measurement given in the book,


ingredient needed

25gm blanched almonds chopped

450gm pudding rice

25gm icing sugar

7.5cm cinnamom stick

50gm butter

pinch of salt

1.5ml almond essence

175ml milk

proceudre

Step 1 to extract the Badam milk

Put the almonds in the food processor with 4 tbsp of hot water,process and push through a sieve in a bowl,return to the blender ,add further 4 tbsp of hot water and process again.Push through the sieve into a sauce pan.

Step 2

add 300ml water to the almond milk and bring to a boil,add rice,sugar,cinnamon and half the butter,salt,almond essence and half the milk.

Step 3

Bring to boil,then simmer,covered for 30 minutes,adding more milk if necessary.

Continue to cook the rice ,stirring and adding the remaining milk until it becomes thick and creamy.

Step 4

Pour the rice pudding into a serving bowl, and serve warm or if desired chilled.

Advays summer break is on before time because of the summer,temperature is the same ,its like sitting in a heated room,...:-),hope u guys doing great,,wish u all happy weekend,catch u all soon,...:-)

20 comments:

Unknown said...

Looks really yummy

Finla said...

Wow i just love that bowl you have served those reic pudding, beautiful and delicious.

Shah cooks said...

rice and almonds is a nice combo. almost like a firni.

Ramya Vijaykumar said...

Wow potted rice pudding looks very authentic and yummy and creamy pudding, lipsmacking...

Lakshmi said...

now..I am all ready with sleeves up to enjoy those pot fulls of kheer :)

Uma said...

Wow, rice pudding looks so gorgeous in those pretty pots! Sooo tempting!

Deepthi Shankar said...

lovely click .. very yummy pudding

Indian Khana said...

This is nice...kheer in almond milk...sounds so gud and looks tasty

Sanghi said...

Pudding tempts me a lot.. The click is too good..!

Unknown said...

wow..this is a fantastic recipe..bookmarked will try it soon..must have tasted divine..

Shama Nagarajan said...

lovely perfect pudding

Shreya said...

Hi, looks so good..love the vessels you've used for serving!

Sunshinemom said...

Hi!! Long time and great to be greeted with a lovely kheer:)!! I am soon going on phase II of my blog break:)

Cham said...

Nice earthen pot carrying pudding!

karuna said...

i love the little gadhas. they are so apt for the yummy rice pudding.

Chutneytales said...

Yummy rice pudding..Love the cute pots!!

Sum Raj said...

wht a beautiful dish is that...lovly presentation,,

Unknown said...

It's a real sweet delight looks so yuuuuuummmmmmmmm in those mutki s coool

SPICE OF LIFE said...

lovely dish and love the kulladhs :) ....its on my must try list now :)

Pooh said...

Love the presentation!